My hobbies: Convincing the natives
that I actually speak Spanish/Portuguese even though I have absolutely
no idea what's going on. My wakeup call for instance:
"Buenas Días! Jibberish gobbledegook speaking speako thingo tu no understando."
"Buenas Días."
"Furthero wakeo up-o call-o Señorita somethingo somethingo."
"Sí. Gracias."
And then they say something else, and I just keep saying "Sí. Gracias," until it seems appropriate to say "Muchos gracias. Adíos," and hang up. The only time I *don't* try this? When it involves food. I learned my lesson after the Great Whole-Wheat Donut Debaucle of '14. For the record, although I was hoping that perhaps "Glaseado Integral Con Amaranto" meant some sort of glazed amaretto donut, it does, in fact, mean glazed with whole wheat (er…technically the Amaranto [or Amaranth] plant is some sort of weed, and they put the ground up seeds in their whole wheat flour). -shudders- Never again.
"Buenas Días! Jibberish gobbledegook speaking speako thingo tu no understando."
"Buenas Días."
"Furthero wakeo up-o call-o Señorita somethingo somethingo."
"Sí. Gracias."
And then they say something else, and I just keep saying "Sí. Gracias," until it seems appropriate to say "Muchos gracias. Adíos," and hang up. The only time I *don't* try this? When it involves food. I learned my lesson after the Great Whole-Wheat Donut Debaucle of '14. For the record, although I was hoping that perhaps "Glaseado Integral Con Amaranto" meant some sort of glazed amaretto donut, it does, in fact, mean glazed with whole wheat (er…technically the Amaranto [or Amaranth] plant is some sort of weed, and they put the ground up seeds in their whole wheat flour). -shudders- Never again.
CAUTION: EXTREMELY POISONOUS DONUTS |
Mexico City from my hotel room right now. It's a pity because there are lots of beautiful things to do and see here. I'm just in the wrong spot. |
After an entire photoshoot in front of Peter Pan (which some little kids obliviously wandered into at one point, which just made it even better), we headed up to the Tube station and made our way over to Downing Street. On the way, I told Rita the story of Paddington Bear, which she had never heard of and soon became obsessed with. We wanted to get her a souvenir bear, but they're so expensive in the bookstores and tourist shops that we all agreed she'd be better off ordering one online sometime.
Rory, me, Peter Pan, Rita, and small adorable child with bicycle helmet. |
Rita taking a photo of Rory in front of the Eye |
Selfie in front of the London Eye, which I have still never ridden. Found out you can make reservations, though, so that's the plan for next time. |
Westminster looking all pretty and stuff. |
Sheer beauty. Oh look, Parliament's there, too. (just kidding, just kidding) |
Staple London Phone Booth Photo |
Snapped this gem on the walk to Trafalgar Square. |
I think Rita got the better photos of Trafalgar Square once we figured out a good setting for the night-time exposure. But look! ASLAN! |
For those of you, like my grandparents, huddled in your igloos in the -26 ℉ weather, I'll send some tropical thoughts your way: Immediately after my London trip, I flew to Salvador, Brazil. Where it is summer. And hot. So hot that when our crew van was an hour late picking us up from the airport I nearly had a heat stroke. There was no air conditioning in the airport, and outside the air was thick with noise and dust from construction. In my long-sleeved shirt and wool and polyester uniform, I actually had to chew a pepto bismol to keep from vomitting at one point. I don't do heat. I will gladly trade with any of you currently sitting in the tundra any day.
After that, though, Salvador was very nice. The hotel wasn't anything too special, but it was all inclusive, which meant I spent my first day flopped down on the beach (slathered in SPF 70—don't worry, Mum.) watching the surfers on the water. The Portuguese Speaker on the flight, another new hire, took me to the grocery store nearby where I got some local food, and we stopped for some coconut tapioca from a little vender like an ice cream man. I decidedly do not like tapioca, but the bits of fresh coconut mixed in were delicious. On day two, I got myself a hammock from the concierge, hooked it up on my balcony, and plopped my butt in there for virtually the entire day, reading Lost Lake, the newest book from my favorite author, Sarah Addison Allen. [Bernadette, if you're reading this, don't spoil the ending for me. I haven't finished it yet.]
Very extensive fruit variety at the breakfast buffet in Salvador. Did anyone else have NO CLUE this is what a cashew comes from??? |
My butt happily planted in that hammock, wearing my diva sunglasses, which are reserved for just such occasions. |
One thing is for sure: Any money I have, I will be spending on books. If I have any left over, I'll be getting
(P.S. Yes, Dad, I know my little bio still says "Chicago based actress" but I am lazy and don't feel like trying to remember how to change it. Later.)
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